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Linda Hagfors

Kontaktinformation

Befattning:

Universitetslektor

personbild

Verksam vid:

Kostvetenskap

Adress:

Umeå universitet
SE-901 87 Umeå
Sverige

Besöksadress:

Lärarutbildningshuset, Plan 4, Lärarutbildningshuset

Tel:

+46 90 786 95 78

E-postadress:

linda.hagfors@kost.umu.seE-post 2

linda.hagfors@umu.seE-post 1

Webbsida:

http://www.kost.umu.se/om-institutionen/personal/linda-hagfors/ Webbsida

Forskningsprojekt

Forskningsledare

Rubrik

Infört sorteringsordning

Hagfors, Linda

Medelhavskost som kompletterande behandling vid reumatoid artrit – långtidseffekter, individupplevelse och hälsoekonomiska aspekter

2007-09-04

Publikationer

Författare

Titel

År sorteringsordning

Fulltext

Rydén, Petra
Hagfors, Linda

Diet cost, diet quality and socio-economic position: how are they related and what contributes to differences in diet costs?
Public Health Nutrition, 14(9): 1680-1692

2011

-

Ryden, Petra
Mattsson Sydner, Ylva
Hagfors, Linda

Counting the cost of healthy eating: a Swedish comparison of Mediterranean-style and ordinary diets
International Journal of Consumer Studies, 32(2): 138-146

2008

-

Sundström, Björn
Stålnacke, K
Hagfors, Linda; et al.

Supplementation of Omega-3 fatty acids in patients with ankylosing spondylitis
Scandinavian Journal of Rheumatology, 35: 359-362

2006

-

Hagfors, Linda
Westerterp, K
Sköldstam, Lars; et al.

Validity of the reported energy expenditure and the reported dietary intake of rheumatoid arthritis patients in a dietary intervention study
Paper presented at Sixth International Conference on Dietary Assessment Methods, Köpenhamn, Danmark 27-29 april 2006

2006

-

Sköldstam, Lars
Brudin, L
Hagfors, Linda; et al.

Weight reduction is not a major reason for improvement in rheumatoid arthritis from lacto-vegetarian, vegan or Mediterranean diets
Nutrition Journal, 4(15)

2005

-

Hagfors, Linda

A Mediterranean dietary intervention study of patients with rheumatoid arthritis
Scandinavian Journal of Nutrition/Næringsforskning, 49(1): 42-

2005

-

Hagfors, Linda
Nilsson, I.
Sköldstam, Lars; et al.

Fat intake and composition of fatty acids in serum phospholipids in a randomized, controlled, parallel, Mediterranean dietary intervention study on patients with rheumatoid arthritis
Nutrition and Metabolism

2005

-

Hagfors, Linda
Westerterp, K.
Sköldstam, Lars; et al.

Validity of reported energy expenditure and reported intake of energy, protein, sodium and potassium in rheumatoid arthritis patients on a Cretan Mediterranean diet
European Journal of Clinical Nutrition, 59: 238-45

2005

-

Hagfors, Linda
Johansson, Gunnar
Sköldstam, Lars

Kretensisk medelhavskost vid reumatoid artrit
Tidskriften Medikament, 9(2): 56-61

2004

-

Sköldstam, Lars
Hagfors, Linda
Johansson, Gunnar

An experimental study of a Mediterranean diet intervention for patients with rheumatoid arthritis
Annals of the Rheumatic Diseases, 62(3): 208-214

2003

-


Sidansvarig: Maria Bylund
2010-11-02

Utskriftsversion