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Berggren, Linda
Talvia, Sanna
Fossgard, Eldbjørg; et al.

Nordic children's conceptualizations of healthy eating in relation to school lunch
Health Education, 117(2): 130-147

2017

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Olsson, Cecilia
Mellberg, Sandra
Waling, Maria

Food and meals at residential care homes for unaccompanied children in Sweden: a pilot study

2016

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Namatovu, Fredinah
Olsson, Cecilia
Lindkvist, Marie; et al.

Maternal and perinatal conditions and the risk of developing celiac disease during childhood.
BMC Pediatrics, 16

2016

Hämta

Kautto, Ethel
Olsson, Cecilia
Ivarsson, Anneli; et al.

Seeking a new normality: masculinity, interaction and a gluten free diet
International Journal of Celiac Disease, 4(4): 138-145

2016

Hämta

Namatovu, Fredinah
Lindkvist, Marie
Olsson, Cecilia; et al.

Season and region of birth as risk factors for coeliac disease a key to the aetiology?
Archives of Disease in Childhood, 101(12): 1114-1118

2016

Hämta

Olafsdottir, Anna S.
Hörnell, Agneta
Hedelin, Marlene; et al.

Development and Validation of a Photographic Method to Use for Dietary Assessment in School Settings
PLoS ONE, 11(10)

2016

Hämta

Berggren, Linda
Talvia, Sanna
Fossgard, Eldbjørg; et al.

Perspectives about health outcomes related to food among Nordic children

2016

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Cecilia, Olsson
Waling, Maria

School meals do not have a given place in Swedish school's quality management
Health Education Journal, 75(8): 961-971

2016

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Waling, Maria
Olafsdottir, Anna S
Lagström, Hanna; et al.

School meal provision, health and cognitive function in a Nordic setting – the ProMeal-study: description of methodology and the Nordic context
Food and Nutrition Research, 60

2016

Hämta

Hörnell, Agneta
Waling, Maria
Olafsdottir, Anna Sigridur; et al.

School meals and health: the PROMEAL-study
Food & Nutrition Research, 60(1)

2016

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