Syllabus:

Placement in Food and Nutrition, 15 Credits

Swedish name: Praktik inom kostområdet

This syllabus is valid: 2016-08-29 and until further notice

Course code: 2KN059

Credit points: 15

Education level: First cycle

Main Field of Study and progress level: Food and Nutrition: First cycle, has at least 60 credits in first-cycle course/s as entry requirements

Grading scale: Two-grade scale

Responsible department: Department of Food, Nutrition and Culinary Science

Established by: Head of Department of Food and Nutrition, 2016-06-13

Literature

The literature list is not available through the web. Please contact the faculty.