Main Field of Study and progress level:
Food and Nutrition: First cycle, has at least 60 credits in first-cycle course/s as entry requirements
Grading scale: Three-grade scale
Responsible department: Department of Food, Nutrition and Culinary Science
Revised by: Department of Food, Nutrition and Culinary Science, 2023-09-13
Literature
Valid from:
2024 week 1
Academic of Nutrition and Dietetics, eNCPT Nutrition Terminology Reference Material, Dietetics Language For Nutrition Care Dietisternas Riksförbund : http://www.drf.nu Mandatory
Nygren Charlotte Forskning om kost och hälsa. Att tolka och förstå vetenskapen Inst för kostvetenskap : 2015 : Elektronisk version Mandatory
Perspective: An Extension of the STROBE Statement for Observational Studies in Nutritional Epidemiology (STROBE-nut) : Explanation and Elaboration Hörnell Agneta, Berg Christina, Forsum Elisabet, Larsson Christel, Sonestedt Emily, Akesson Agneta, Lachat Carl, Hawwash Dana, Kolsteren Patrick, Byrnes Graham, De Keyzer Willem, Van Camp John, Cade Janet E., Greenwood Darren C., Slimani Nadia, Cevallos Myriam, Egger Matthias, Huybrechts Inge, Wirfalt Elisabet AMER SOC NUTRITION-ASN : 2017 : http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-140047 Mandatory
Psykologi för vårdprofessioner Kaiser Niclas, Lundberg Mattias Första utgåvan : 2018 : 328 sidor : ISBN: 9789127140325 Mandatory Search the University Library catalogue
Jarlbro Gunilla Hälsokommunikation : en introduktion 3., [omarb.] uppl. : Lund : Studentlitteratur AB : 2010 : 152 s. : ISBN: 978-91-44-05876-4 Mandatory Search the University Library catalogue
Rogerson David Position of the Academy of Nutrition and Dietetics, Dietitians of Canada, and the American College of Sports Medicine: Nutrition and Athletic Performance Journal of the Academy of Nutrition and Dietetics, Volume 117, Issue 1 : 2017 : https://www.sciencedirect.com/science/article/pii/S221226721501802X Mandatory
