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Schedule

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Aug/Sep 2022

  • Sunday, 28 August 2022

    Nothing is scheduled today.

  • Monday, 29 August 2022
    13:00 to 15:00

    Food safety

    Event type Lecture Room, location LÄR.B.340 - Vin/Kemisal
    Teacher: Eva Palmquist
    Content: Modulintroduktion
  • Tuesday, 30 August 2022
    10:00 to 12:00

    Food safety

    Event type Lecture Room, location LÄR.B.340 - Vin/Kemisal
    Teacher: Eva Palmquist
    Content: Indelning av mikroorganismer
  • Wednesday, 31 August 2022
    09:00 to 09:40

    Kostvetenskap B, 30 hp

    Event type Introduction Room, location LÄR.B.340 - Vin/Kemisal
    Teacher: Annica Nylander
    Content: Kursintroduktion
    10:00 to 12:00

    Food safety

    Event type Lecture Room, location LÄR.B.340 - Vin/Kemisal
    Teacher: Eva Palmquist
    Content: Mikroorganismers näringsupptag, metabolism och tillväxt
  • Thursday, 01 September 2022
    13:00 to 14:00

    Food safety

    Event type Lecture Room, location LÄR.B.340 - Vin/Kemisal
    Teacher: Annica Nylander
    Content: Livsmedelslagen + introduktion till uppgift
    14:15 to 16:30

    Food safety

    Event type Examination Room, location LÄR.B.340 - Vin/Kemisal
    Teacher: Annica Nylander
    Content: Arbete i grupp med livsmedelslagen
  • Friday, 02 September 2022
    09:00 to 16:00

    Food safety

    Event type Laboratory session Room, location LÄR.B.300 (L306)
    Teacher: Eva Palmquist
    Content: Mikroorganismers tillväxt
  • Saturday, 03 September 2022

    Nothing is scheduled today.

Week 36 Sunday, 28 August 2022
Monday, 29 August 2022
13:00 to 15:00

Food safety

Event type Lecture Room, location LÄR.B.340 - Vin/Kemisal
Teacher: Eva Palmquist
Content: Modulintroduktion
Tuesday, 30 August 2022
10:00 to 12:00

Food safety

Event type Lecture Room, location LÄR.B.340 - Vin/Kemisal
Teacher: Eva Palmquist
Content: Indelning av mikroorganismer
Wednesday, 31 August 2022
09:00 to 09:40

Kostvetenskap B, 30 hp

Event type Introduction Room, location LÄR.B.340 - Vin/Kemisal
Teacher: Annica Nylander
Content: Kursintroduktion
10:00 to 12:00

Food safety

Event type Lecture Room, location LÄR.B.340 - Vin/Kemisal
Teacher: Eva Palmquist
Content: Mikroorganismers näringsupptag, metabolism och tillväxt
Thursday, 01 September 2022
13:00 to 14:00

Food safety

Event type Lecture Room, location LÄR.B.340 - Vin/Kemisal
Teacher: Annica Nylander
Content: Livsmedelslagen + introduktion till uppgift
14:15 to 16:30

Food safety

Event type Examination Room, location LÄR.B.340 - Vin/Kemisal
Teacher: Annica Nylander
Content: Arbete i grupp med livsmedelslagen
Friday, 02 September 2022
09:00 to 16:00

Food safety

Event type Laboratory session Room, location LÄR.B.300 (L306)
Teacher: Eva Palmquist
Content: Mikroorganismers tillväxt
Saturday, 03 September 2022