Syllabus:
Tourism, international trends, cultural analysis, 15 credits
The course is discontinued from 2022-11-09
Swedish name:
Turism, internationella trender, kulturanalys
This syllabus is valid:
2007-07-23
valid to
2009-08-30
(newer version of the syllabus exists)
Syllabus for courses starting before 2009-08-30
Course code:
2KG032
Credit points:
15
Education level:
First cycle
Main Field of Study and progress level:
Human Geography: First cycle, has only upper-secondary level entry requirements
Restaurant Management: First cycle, has only upper-secondary level entry requirements
Restaurant Management: First cycle, has only upper-secondary level entry requirements
Grading scale:
Pass with distinction, Pass, Fail
Responsible department:
Department of Geography
Required Knowledge
General entry requirementsLiterature
The literature list is not available through the web. Please contact the faculty.