Syllabus:
Community Health, 9 credits
The course is discontinued from 2024-11-25
Swedish name:
Kost och folkhälsa
This syllabus is valid:
2007-09-03
and until further notice
Course code:
2KN009
Credit points:
9
Education level:
First cycle
Main Field of Study and progress level:
Food and Nutrition: First cycle, has less than 60 credits in first-cycle course/s as entry requirements
Grading scale:
Pass with distinction, Pass, Fail
Responsible department:
Department of Food, Nutrition and Culinary Science
Established by:
Department of Food, Nutrition and Culinary Science, 2007-09-03
Literature
The literature list is not available through the web. Please contact the faculty.