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Syllabus:

Physiology for Dietetics, 15 credits

The course is discontinued from 2024-11-25

Swedish name: Fysiologi för dietetik
This syllabus is valid: 2012-12-31 valid to 2013-12-29 (newer version of the syllabus exists)
Course code: 2KN022
Credit points: 15
Education level: First cycle
Main Field of Study and progress level: Food and Nutrition: First cycle, has at least 60 credits in first-cycle course/s as entry requirements
Grading scale: Pass with distinction, Pass, Fail
Responsible department: Department of Food, Nutrition and Culinary Science

Literature

Valid from: 2013 week 1

Principles of Anatomy and Physiology Set
J. Tortora Gerard, Derrickson Bryan
John Wiley & Sons : 2011 :
Mandatory