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Syllabus:

Physiology for Dietetics, 15 credits

The course is discontinued

Swedish name: Fysiologi för dietetik
This syllabus is valid: 2022-08-15 valid to 2023-12-31 (newer version of the syllabus exists)
Course code: 2KN069
Credit points: 15
Education level: First cycle
Main Field of Study and progress level: Food and Nutrition: First cycle, has at least 60 credits in first-cycle course/s as entry requirements
Grading scale: Pass with distinction, Pass, Fail
Responsible department: Department of Food, Nutrition and Culinary Science
Revised by: Department of Food, Nutrition and Culinary Science, 2022-05-30

Literature

Human physiology - from cells to systems
Sherwood Lauralee (west Virginia University)
Cengage Learning, Inc : 2014 : 912 sidor :
ISBN: 978-1-285-86693-2
Search the University Library catalogue

Human physiology - from cells to systems
Sherwood Lauralee (west Virginia University)
Cengage Learning, Inc : 2014 : 912 sidor :
ISBN: 978-1-285-86693-2
Search the University Library catalogue