Programme syllabus:

Gastronomy Programme, 180 Credits

Swedish name: Gastronomiprogrammet

This programme syllabus is valid: HT13 and valid until HT22 (newer version of the programme syllabus exists)

Programme code: SGKMV

Credit points: 180

Registration number: 502-1377-12

Responsible faculty: Faculty of Social Sciences

Entry Requirements

General entry requirements

Valid from: HT13

Valid from: HT13