"False"

Students who have not changed their password since 7 May cannot log in to the student web. This is due to security measures following the cyber attack on 2 May. Read about how to change your password.

Umeå University
printicon
Main menu hidden.
Syllabus:

Gastronomy - Gastronomy and Hospitality, 15 Credits

Swedish name: Gastronomi - inriktning gastronomi och värdskap

This syllabus is valid: 2015-08-17 valid to 2017-01-01 (newer version of the syllabus exists)

Course code: 2MR059

Credit points: 15

Education level: First cycle

Main Field of Study and progress level: Restaurant Management: First cycle, has at least 60 credits in first-cycle course/s as entry requirements

Grading scale: Three-grade scale

Responsible department: Department of Food, Nutrition and Culinary Science

Established by: Director of Umeå School of Restaurant and Culinary Arts, 2015-06-02

Literature

Valid from: 2015 week 34

Developing hospitality properties and facilities
Ransley Josef, Ingram Hadyn
2. ed. : Oxford : Elsevier Butterworth-Heinemann : 2004 : xxv, 321 s. :
ISBN: 0-7506-5982-3
Mandatory
Search the University Library catalogue

Universal methods of design : 100 ways to research complex problems, develop innovative ideas, and design effective solutions
Martin Bella, Hanington Bruce M.
Beverly, MA : Rockport Publishers : 2012. : 207 p. :
ISBN: 9781592537563
Mandatory
Search the University Library catalogue

Klanten Robert
Create : eating, design and future food
Berlin : Gestalten : 2008 : 215, [1] s. :
ISBN: 9783899552317
Mandatory
Search the University Library catalogue

The perfect meal [electronic resource] : the multisensory science of food and dining
Spence Charles, Piqueras-Fiszman Betina
1 online resource. :
Access to the Wiley online version restricted; authentication may be required
ISBN: 9781118491003 (electronic bk.)
Mandatory
Search the University Library catalogue

Eksell Jörgen
Värdeskapande gästfrihet : hur gästfrihet som värde ramas in, etableras och förhandlas i hotellbranschen
Lund : Institutionen för service management och tjänstevetenskap, Lunds universitet : 2013 : 278 s. :
Fulltext
Mandatory

Sunstein C.R
Social Norms and Social Roles.
Columbia Law Review : 1996 :
Mandatory