Syllabus:

Biochemistry: Protein Separation Methods and Analytical Techniques, 15 Credits

Swedish name: Proteinkemisk separations- och analysteknik

This syllabus is valid: 2017-06-05 valid to 2018-01-21 (newer version of the syllabus exists)

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Syllabus for courses starting after 2018-01-22

Syllabus for courses starting before 2018-01-21

Course code: 5KE171

Credit points: 15

Education level: Second cycle

Main Field of Study and progress level: Chemistry: Second cycle, in-depth level of the course cannot be classified

Grading scale: Three-grade scale

Responsible department: Department of Chemistry

Established by: Faculty Board of Science and Technology, 2017-06-15

Required Knowledge

90 ECTS credits including the course Biochemistry 15 ECTS credits (5KE020/075) or Biochemistry, Protein Chemistry and Enzyme Kinetics 15 ECTS credits (5KE076) or equivalent and English B/6.

Literature

The literature list is not available through the web. Please contact the faculty.