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Information for students, faculty and staff regarding COVID-19. (Updated: 31 March 2021)

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Schedule

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Aug/Sep 2020

  • Sunday, 30 August 2020

    Nothing is scheduled today.

  • Monday, 31 August 2020
    13:00 to 14:00

    Food design - Sensory Analysis and Product Development, 15 hp

    Event type Lecture Location DEMOSALEN
    Teacher: Björn Norén
    Content: Course introduction Demosalen L301 Lärarutbildningshuset Floor 3
    14:00 to 17:00

    Food design - Sensory Analysis and Product Development, 15 hp

    Event type Lecture Location Canvas
    Teacher: Anna Sjödin
    Content: The anatomy and physiology of the human senses Lecture available on Canvas.
  • Tuesday, 01 September 2020
    09:00 to 10:00

    Food design - Sensory Analysis and Product Development, 15 hp

    Event type Lecture Location Canvas
    Content: Basic taste Lecture available on Canvas.
    11:00 to 12:00

    Food design - Sensory Analysis and Product Development, 15 hp

    Event type Lecture Location Canvas
    Content: Skillnads test Lecture available on Canvas.
  • Wednesday, 02 September 2020
    09:00 to 10:00

    Food design - Sensory Analysis and Product Development, 15 hp

    Event type Lecture Location Canvas
    Content: Beskrivande test Lecture available on Canvas.
    11:00 to 12:00

    Food design - Sensory Analysis and Product Development, 15 hp

    Event type Lecture Location Canvas
    Content: Konsumenttest Lecture available on Canvas.
  • Thursday, 03 September 2020
    09:00 to 10:00

    Food design - Sensory Analysis and Product Development, 15 hp

    Event type Lecture Location Canvas
    Content: Skalor Lecture available on Canvas.
  • Friday, 04 September 2020
    09:00 to 11:30

    Food design - Sensory Analysis and Product Development, 15 hp

    Event type Lecture Location Vin/Kemisal
    Teacher: Eva Palmquist
    Content: Perception. On campus.
  • Saturday, 05 September 2020

    Nothing is scheduled today.

Week 36 Sunday, 30 August 2020
Monday, 31 August 2020
13:00 to 14:00

Food design - Sensory Analysis and Product Development, 15 hp

Event type Lecture Location DEMOSALEN
Teacher: Björn Norén
Content: Course introduction Demosalen L301 Lärarutbildningshuset Floor 3
14:00 to 17:00

Food design - Sensory Analysis and Product Development, 15 hp

Event type Lecture Location Canvas
Teacher: Anna Sjödin
Content: The anatomy and physiology of the human senses Lecture available on Canvas.
Tuesday, 01 September 2020
09:00 to 10:00

Food design - Sensory Analysis and Product Development, 15 hp

Event type Lecture Location Canvas
Content: Basic taste Lecture available on Canvas.
11:00 to 12:00

Food design - Sensory Analysis and Product Development, 15 hp

Event type Lecture Location Canvas
Content: Skillnads test Lecture available on Canvas.
Wednesday, 02 September 2020
09:00 to 10:00

Food design - Sensory Analysis and Product Development, 15 hp

Event type Lecture Location Canvas
Content: Beskrivande test Lecture available on Canvas.
11:00 to 12:00

Food design - Sensory Analysis and Product Development, 15 hp

Event type Lecture Location Canvas
Content: Konsumenttest Lecture available on Canvas.
Thursday, 03 September 2020
09:00 to 10:00

Food design - Sensory Analysis and Product Development, 15 hp

Event type Lecture Location Canvas
Content: Skalor Lecture available on Canvas.
Friday, 04 September 2020
09:00 to 11:30

Food design - Sensory Analysis and Product Development, 15 hp

Event type Lecture Location Vin/Kemisal
Teacher: Eva Palmquist
Content: Perception. On campus.
Saturday, 05 September 2020