Syllabus:
Food and Nutrition - Health Communication, C, 15 credits
The course is discontinued from 2024-11-25
Swedish name:
Kost- Hälsokommunikation, C
This syllabus is valid:
2011-01-17
valid to
2012-01-01
(newer version of the syllabus exists)
Syllabus for courses starting between 2011-01-17 and 2012-01-01
Course code:
2KN027
Credit points:
15
Education level:
First cycle
Main Field of Study and progress level:
Food and Nutrition: First cycle, has at least 60 credits in first-cycle course/s as entry requirements
Grading scale:
Pass with distinction, Pass, Fail
Responsible department:
Department of Food, Nutrition and Culinary Science
Literature
The literature list is not available through the web. Please contact the faculty.