Food and environment, 7.5 credits
Required Knowledge
General entry requirementsLiterature
SLU, Mat, miljö och hållbarhet- hur påverkar den mat vi svenskar äter planeten?
SLU :
2024 :
Länk
Mandatory
Hållbar produktion & konsumtion av mat
Jordbruksverket :
2018 :
Länk
Mandatory
Mat & klimat
Björklund Johanna, Holmgren Pär, Johansson Susanne
Stockholm :
Medström :
2008 :
216 s. :
LIBRIS ID: 10867354
ISBN: 9789173290180
Search the University Library catalogue
EAT. Food Planet Health - Summary Report of the EAT-Lanchet Commission
EAT-lanchet Commission :
2019 :
https://eatforum.org/eat-lancet-commission/
Mandatory
Taking sustainable eating practices from niche to mainstream: the perspectives of Swedish food-provisioning actors on barriers and potentials.
Parekh V, Svenfelt Å
. Sustainability : Science, Practice, & Policy, 18(1), 292308. :
2022 :
https://doi.org/10.1080/15487733.2022.2044197
Mandatory
Benchmarking the Swedish Diet Relative to Global and National Environmental TargetsIdentification of Indicator Limitations and Data Gaps
Moberg Emma, Karlsson Potter Hanna, Wood Amanda, Hansson Per-Anders, Röös Elin
Sustainability (Basel, Switzerland), 12(4), 1407 :
2020 :
https://www.mdpi.com/2071-1050/12/4/1407
Mandatory
Livsmedelsavfall i Sverige 2022
Stockholm :
Naturvårdsverket :
2024 :
32 :
LIBRIS ID: 9tf5xwql7m4q66c4
Mandatory
Mat och ätande - Sociologiska perspektiv
Neuman Nicklas
Studentlitteratur AB :
2019 :
456 sidor :
ISBN: 9789144131672
LIBRIS ID: dp4ffnwlb8l3jvsb
Mandatory
Search the University Library catalogue
EAT. Food Planet Health - Summary Report of the EAT-Lanchet Commission
EAT-lanchet Commission :
2019 :
Fritt tillgänglig
Mandatory
https://pub.norden.org/nord2024-007/nord2024-007.pdf
pub.norden.org :
2024 :
Länk
Mandatory
Sustainable diets within sustainable food systems
Meybeck Alexandre, Gitz Vincent
Proceedings of the Nutrition Society, Cambridge University Press :
2017 :
Länk
Mandatory
Matkultur- hinder och drivkraft för hållbart ätande
Tellström Richard
SLU :
2024 :
Länk
Mandatory
The EAT-Lancet Commission on Healthy Sustainable and Just food systems
EAT-lanchet Commission :
2025 :
Fritt tillgänglig
Mandatory
Nordic Nutrition Recommendations 2023
: integrating environmental aspects
Copenhagen :
Nordic Council of Minsters :
2023 :
388 sidor :
Fritt tillgänglig
ISBN: 9789289375337
LIBRIS ID: 3lp94fdl11j9k634
Mandatory
Search the University Library catalogue
Hållbarhet till middag
: en etnologisk studie om hur miljövänligt ätande praktiseras i vardagslivet
Marshall Matilda
Höör :
Brutus Östlings bokförlag Symposion :
2016 :
251 s. :
Fritt tillgänglig via Umeå universitet
ISBN: 9789187483233
LIBRIS ID: 19988127
Search the University Library catalogue
Distant agricultural landscapes
Clapp Jennifer
Sustainability Science, 10(2), 305316. :
2015 :
https://doi.org/10.1007/s11625-014-0278-0
Miljösociologi
Lidskog Rolf, Sundqvist Göran
1. uppl. :
Lund :
Studentlitteratur :
2011 :
182 s. :
ISBN: 9789144056050
LIBRIS ID: 12237687
Search the University Library catalogue
EAT. Food Planet Health - Summary Report of the EAT-Lanchet Commission
EAT-lanchet Commission :
2019 :
https://eatforum.org/eat-lancet-commission/
Mandatory
Taking sustainable eating practices from niche to mainstream: the perspectives of Swedish food-provisioning actors on barriers and potentials.
Parekh V, Svenfelt Å
. Sustainability : Science, Practice, & Policy, 18(1), 292–308. :
2022 :
https://doi.org/10.1080/15487733.2022.2044197
Mandatory
Benchmarking the Swedish Diet Relative to Global and National Environmental Targets—Identification of Indicator Limitations and Data Gaps
Moberg Emma, Karlsson Potter Hanna, Wood Amanda, Hansson Per-Anders, Röös Elin
Sustainability (Basel, Switzerland), 12(4), 1407 :
2020 :
https://www.mdpi.com/2071-1050/12/4/1407
Mandatory
SLU, Mat, miljö och hållbarhet- hur påverkar den mat vi svenskar äter planeten?
SLU :
2024 :
Länk
Mandatory
Livsmedelsavfall i Sverige 2022
Stockholm :
Naturvårdsverket :
2024 :
32 :
Mandatory
Mat och ätande - Sociologiska perspektiv
Neuman Nicklas
Studentlitteratur AB :
2019 :
456 sidor :
ISBN: 9789144131672
Mandatory
Search the University Library catalogue
Rise, öppna listan
Rise :
2024 :
https://www.ri.se/sites/default/files/2024-01/RISE%20Öppna%20listan%202.2%202023.pdf
Mandatory
https://pub.norden.org/nord2024-007/nord2024-007.pdf
pub.norden.org :
2024 :
https://pub.norden.org/nord2024-007/nord2024-007.pdf
Mandatory
Sustainable diets within sustainable food systems
Meybeck Alexandre, Gitz Vincent
Proceedings of the Nutrition Society, Cambridge University Press :
2017 :
https://www.cambridge.org/core/journals/proceedings-of-the-nutrition-society/article/sustainable-diets-within-sustainable-food-systems/FCC785A6F93B131B7D6E4BACB9FD8CF5
Mandatory
Matkultur- hinder och drivkraft för hållbart ätande
Tellström Richard
SLU :
2024 :
https://www.slu.se/globalassets/ew/org/centrb/fu-food/publikationer/future-food-reports/slu-futurefood_rapport26_matkultur-hinderochdrivkraftforhallbartatande.pdf
Mandatory
Hållbarhet till middag
: en etnologisk studie om hur miljövänligt ätande praktiseras i vardagslivet
Marshall Matilda
Höör :
Brutus Östlings bokförlag Symposion :
2016 :
251 s. :
Fritt tillgänglig via Umeå universitet
ISBN: 9789187483233
Search the University Library catalogue
Distant agricultural landscapes
Clapp Jennifer
Sustainability Science, 10(2), 305–316. :
2015 :
https://doi.org/10.1007/s11625-014-0278-0
Miljösociologi
Lidskog Rolf, Sundqvist Göran
1. uppl. :
Lund :
Studentlitteratur :
2011 :
182 s. :
ISBN: 9789144056050
Search the University Library catalogue