Northern Sweden provides a large untapped potential to increase self-sufficiency and resilience in food production. This requires transdisciplinary solutions for breeding and cultivation systems, addressing short-term and long-term challenges, but also research on policy making, value chains and business models.
Northfood will be a hub for food production and innovation, fostering collaboration and knowledge exchange. Our research will transform plant-based food production and policy.
Northern Sweden offers several advantages for food production, for example
Umeå Plant Science Centres (UPSC:s) Transformation lab.
ImageMikael LundgrenBy leveraging these resources and combining our world leading expertise spanning diverse scientific areas, Northfood will develop efficient future food systems to contribute to the green transformation.
