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Syllabus:

Nutrition and Physical Activity, 15 credits

Swedish name: Kost vid träning
This syllabus is valid: 2024-12-30 valid to 2025-07-20 (newer version of the syllabus exists)
Course code: 2KN035
Credit points: 15
Education level: First cycle
Main Field of Study and progress level: Food and Nutrition: First cycle, has only upper-secondary level entry requirements
Grading scale: Pass with distinction, Pass, Fail
Responsible department: Department of Food, Nutrition and Culinary Science
Revised by: Department of Food, Nutrition and Culinary Science, 2024-11-25

Required Knowledge

General entry requirements

Literature

Valid from: 2025 week 1

NORDIC NUTRITION RECOMMENDATIONS 2023
Nordic Council of Ministers : 2023 :
NORDIC NUTRITION RECOMMENDATIONS 2023
Mandatory

Williams' nutrition : for health, fitness & sport
Rawson Eric S., Branch J David, Stephenson Tammy J.
Thirteenth edition. : New York : McGraw-Hill Education 608 pages : 2023 :
Mandatory

Naturvetenskapliga grunder
Bergh Kurt, Burén Jonas, Sjödin Anna
. : 2022 :
Mandatory

Bergh Kurt
Nutrient timing : rätt näring vid rätt tillfälle
Stockholm : SISU idrottsböcker : 2013 : 332 s. :
ISBN: 9789186323769
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Näring och hälsa
Johansson Ulla, Stubbendorff Anna
Fjärde upplagan : Lund : Studentlitteratur : [2020] : 471 sidor :
ISBN: 9789144125947
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Näringslära för högskolan
Berg Christina, Ellegård Lars, Larsson Christel
Sjunde upplagan : Stockholm : Liber : [2021] : 494 sidor :
ISBN: 9789147131075
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