Main Field of Study and progress level:
Food and Nutrition: Second cycle, has only first-cycle course/s as entry requirements
Restaurant and Culinary Arts: Second cycle, has only first-cycle course/s as entry requirements
Grading scale: Three-grade scale
Responsible department: Department of Food, Nutrition and Culinary Science
Established by: Department of Food, Nutrition and Culinary Science, 2022-03-07
Revised by: Department of Food, Nutrition and Culinary Science, 2023-04-24
Berg Martin Netnografi : att forska om och med internet 1. uppl. : Lund : Studentlitteratur : 2015 : 171 s. : ISBN: 9789144096810 Mandatory Search the University Library catalogue
Gillberg Nanna Uppmärksamhetssamhället 1. uppl. : Lund : Studentlitteratur : 2014 : 149 s. : ISBN: 9789144094281 Mandatory Search the University Library catalogue
Alternative food politics : from the margins to the mainstream Phillipov Michelle, Kirkwood Katherine London : Routledge : 2019 : xiii, 261 pages : ISBN: 9781138300804 Search the University Library catalogue
Kozinets Robert V. Netnography : the essential guide to qualitative social media research Third edition : London : SAGE : 2020 : 460 pages : ISBN: 9781526444707 Search the University Library catalogue
Vetenskapliga artiklar och andra källor kan tillkomma
