Syllabus:

Food Safety for Students at the food and nutrition program, 11 Credits

Swedish name: Livsmedelssäkerhet för kostvetare

This syllabus is valid: 2025-12-29 valid to 2026-01-04 (newer version of the syllabus exists)

Course code: 5MH161

Credit points: 11

Education level: First cycle

Main Field of Study and progress level: Environmental Health: First cycle, has at least 60 credits in first-cycle course/s as entry requirements

Grading scale: Pass with distinction, Pass, Fail

Responsible department: Department of Ecology and Environmental Science

Established by: Faculty Board of Science and Technology, 2024-10-30

Literature

The literature list is not available through the web. Please contact the faculty.