Syllabus:
Food and meals for children and adolescents, 7.5 credits
The course is discontinued from 2025-03-24
Swedish name:
Mat och måltider för barn och ungdomar
This syllabus is valid:
2019-01-21
valid to
2019-08-11
(newer version of the syllabus exists)
Course code:
6KN024
Credit points:
7.5
Education level:
Second cycle
Main Field of Study and progress level:
Food and Nutrition: Second cycle, has only first-cycle course/s as entry requirements
Grading scale:
Pass with distinction, Pass, Fail
Responsible department:
Department of Food, Nutrition and Culinary Science
Established by:
Head of Department of Food and Nutrition, 2018-02-20
Literature
The literature list is not available through the web. Please contact the faculty.