Biochemistry: Protein Separation Methods and Analytical Techniques 15 credits
About the course
Purification and analysis of proteins is an area that grows both in academic and industry research. The area requires good knowledge not only in protein chemistry but also in nearby areas such as genetic engineering, chromatography, immunology and spectroscopic methods. The course covers the theoretical basics for using and interpreting results from modern protein separation methods. It also aims to provide such in-depth knowledge in experimental protein chemistry that the student can analyze protein properties. The laboratory part constitutes the major part of the course and provides training in skills, training in planning and carrying out the laboratory work independently, and evaluating and presenting their results both orally and in written form.
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Spring 2026
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Biochemistry: Protein Separation Methods and Analytical Techniques
Second admissions round for EU/EEA citizens
VT26 / Umeå / English / On site
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Starts24 March 2026
Ends7 June 2026
Number of credits15 credits
Type of studiesOn site
Study pace100%
Teaching hoursDaytime
Study locationUmeå
LanguageEnglish
Application codeUMU-56115
Eligibility 90 ECTS credits including the course Biochemistry 15 ECTS credits (5KE020/075) or Biochemistry, Protein Chemistry and Enzyme Kinetics 15 ECTS credits (5KE076) or equivalent and English 6/level 2.SelectionAcademic credits
ApplicationOnline applications are now open. Application deadline is 15 October 2025. Please note: This second application round is intended only for EU/EEA/Swiss citizens.
Application and tuition feesAs a citizen of a country outside the European Union (EU), the European Economic Area (EEA) or Switzerland, you are required to pay application and tuition fees for studies at Umeå University.
Application fee: SEK 900
Tuition fee, first instalment: SEK 38,075
Total fee: SEK 38,075
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How to apply
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