Syllabus:

Nutrition and Physical Activity, 15 credits

Swedish name: Kost vid träning

This syllabus is valid: 2025-07-21 and until further notice

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Syllabus for courses starting after 2025-07-21

Syllabus for courses starting between 2024-12-30 and 2025-07-20

Syllabus for courses starting between 2024-07-22 and 2024-12-29

Syllabus for courses starting between 2024-01-15 and 2024-07-21

Syllabus for courses starting between 2021-08-16 and 2024-01-14

Syllabus for courses starting between 2019-12-30 and 2021-08-15

Syllabus for courses starting between 2014-08-25 and 2019-12-29

Syllabus for courses starting before 2014-08-24

Course code: 2KN035

Credit points: 15

Education level: First cycle

Main Field of Study and progress level: Food and Nutrition: First cycle, has only upper-secondary level entry requirements

Grading scale: Pass with distinction, Pass, Fail

Responsible department: Department of Food, Nutrition and Culinary Science

Revised by: Department of Food, Nutrition and Culinary Science, 2025-06-05

Required Knowledge

General entry requirements

Literature

Valid from: 2025 week 30

NORDIC NUTRITION RECOMMENDATIONS 2023
Nordic Council of Ministers : 2023 :
NORDIC NUTRITION RECOMMENDATIONS 2023
Mandatory

Williams' nutrition : for health, fitness & sport
Rawson Eric S., Branch J. David, Stephenson Tammy J.
Thirteenth edition : New York : McGraw-Hill : [2024] : 583 sidor :
ISBN: 9781266132148
Mandatory
Search the University Library catalogue

Naturvetenskapliga grunder
Bergh Kurt, Burén Jonas, Sjödin Anna
Institutionen för kost- och måltidsvetenskap : 2024 :
Mandatory

Näring och hälsa
Johansson Ulla, Stubbendorff Anna
Fjärde upplagan : Lund : Studentlitteratur : [2020] : 471 sidor :
ISBN: 9789144125947
Search the University Library catalogue

Näringslära för högskolan
Berg Christina, Ellegård Lars, Larsson Christel
Sjunde upplagan : Stockholm : Liber : [2021] : 494 sidor :
ISBN: 9789147131075
Search the University Library catalogue

NORDIC NUTRITION RECOMMENDATIONS 2023
Nordic Council of Ministers : 2023 :
NORDIC NUTRITION RECOMMENDATIONS 2023
Mandatory

Naturvetenskapliga grunder
Bergh Kurt, Burén Jonas, Sjödin Anna
Institutionen för kost- och måltidsvetenskap : 2024 :
Mandatory

Näring och hälsa
Johansson Ulla, Stubbendorff Anna
Fjärde upplagan : Lund : Studentlitteratur : [2020] : 471 sidor :
ISBN: 9789144125947
Search the University Library catalogue

Näringslära för högskolan
Berg Christina, Ellegård Lars, Larsson Christel
Sjunde upplagan : Stockholm : Liber : [2021] : 494 sidor :
ISBN: 9789147131075
Search the University Library catalogue