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Syllabus:

Physiology for Dietetics, 15 credits

Swedish name: Fysiologi för dietetik
This syllabus is valid: 2024-12-30 and until further notice
Course code: 2KN069
Credit points: 15
Education level: First cycle
Main Field of Study and progress level: Food and Nutrition: First cycle, has at least 60 credits in first-cycle course/s as entry requirements
Grading scale: Pass with distinction, Pass, Fail
Responsible department: Department of Food, Nutrition and Culinary Science
Revised by: Department of Food, Nutrition and Culinary Science, 2024-05-20

Literature

Sherwood Lauralee (west Virginia University)
Human physiology - from cells to systems
Cengage Learning, Inc : 2014 : 912 sidor :
ISBN: 978-1-285-86693-2
LIBRIS ID: 21534912
Search the University Library catalogue

Sherwood Lauralee (west Virginia University)
Human physiology - from cells to systems
Cengage Learning, Inc : 2014 : 912 sidor :
ISBN: 978-1-285-86693-2
Search the University Library catalogue