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Staff photo Ingela Bohm

Ingela Bohm

PhD in food and nutrition, dietician and teacher of English, French and Home economics. Lecturer at the department of food and nutrition. She/her.

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Lärarutbildningshuset, Plan 4, Lärarutbildningshuset Umeå universitet, 901 87 Umeå

PhD in food and nutrition, dietician and teacher of English, French and Home economics. Lecturer at the department of food and nutrition at Umeå university.

My main area of research is how people make sense of norms surrounding food habits, but I'm also interested in other dimensions of food, such as nutrition and health.

Pronouns: she/her.

2016
Health Education Journal, Sage Publications 2016, Vol. 75, (6) : 676-688
Bohm, Ingela; Lindblom, Cecilia; Åbacka, Gun; et al.
2016
International Journal of Consumer Studies, Wiley-Blackwell 2016, Vol. 40, (1) : 57-65
Bohm, Ingela; Lindblom, Cecilia; Åbacka, Gun; et al.
2016
International Journal of Home Economics, International Federation for Home Economics 2016, Vol. 9, (1) : 35-53
Lindblom, Cecilia; Erixon Arreman, Inger; Bohm, Ingela; et al.
2016
International Journal of Consumer Studies, John Wiley & Sons 2016, Vol. 40, (3) : 299-308
Lindblom, Cecilia; Erixon Arreman, Inger; Bohm, Ingela; et al.
2015
Appetite, Elsevier 2015, Vol. 95 : 101-112
Bohm, Ingela; Lindblom, Cecilia; Åbacka, Gun; et al.

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