Department of Food, Nutrition and Culinary Science

I'm a registered dietitian, have a licentiate and a doctorate in medicine and is professor in Food and Nutrition.

I am a certified teacher of Home and Consumer Studies (HCS) and religion since 2003. At the department I teach mainly at the HCS- education. 

Associate professor in Food and Nutrition.

I am a registered dietitian and PhD.

My interest and research focus involves metabolic diseases, nutrition, adipose tissue, and exercise

I'm a registered dietitian with a doctorate in Food and Nutrition. My teaching mainly involves research methodology, public health nutrition as well as supervising and examining thesis work.

I'm an associate professor and head of department. My main research focus is on different aspects of children's food habits. The past years my main focus has been on school lunch.

I am a registered dietitian and works as a lecturer at the Department of Food and Nutrition.

Program coordinator for the Dietetics program and teach particularly on the later part of the Dietetics program. My research focuses on clinical nutrition.

Registered dietitian and PhD candidate since fall 2018. PhD candidate within the area of food and nutrition and distance technology "Dietitian online". Teaches nutrition and public health.

Teaching mainly undergrads of the Food and Nutrition program, and a PhD student since fall 2017.

The focus of Ulricas interdisiplinary research are gastronomy and hospitality from different timeperiods and geografical areas, the sources are historical, archeological and religious.